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Bacon Breadsticks

Bacon Breadsticks

Course: AppetizersCuisine: AmericanDifficulty: Easy
Servings

4

servings
Prep time

30

minutes
Cooking time

40

minutes
Calories

300

kcal

Ingredients

  • 1 lb Pizza Dough

  • Olive Oil

  • 4 cups Shredded Cheddar Cheese

  • 8 strips Cooked Bacon

Directions

  • Roll out 1 pound pizza dough into a 1/2-inch-thick rectangle
  • Brush with olive oil and sprinkle with 1/2 cup each shredded cheddar and mozzarella, and 8 chopped cooked bacon slices.
  • Roll up like a jelly roll, then press flat and roll out again to 1/2 inch thick.
  • Cut into 1/2-inch-wide strips and twist each strip.
  • Bake at 400 degrees F, 18 minutes.

Notes

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